Ingredient Spotlight: CSA Box #23


This week's box from Lancaster Farm Fresh Cooperative included:

1 Spaghetti Squash - Elm Tree Organics
1 Bunch Red Radishes - Certified Organic - Farmdale Organics
1 Butternut Squash - Certified Organic - Misty Meadow Acres
1 Package Baby Bella Mushrooms - Mother Earth Organic Mushrooms
1 Bunch Cilantro - Noble Herbs
1 Head Broccoli - King's Produce 


Like usual, in addition to my veggies, I also picked up a loaf of bread at Metropolitan Bakery, our CSA pick-up spot. This time, rather than my typical baguette, I opted for a loaf of San Francisco style sourdough bread. I had bruschetta on my mind, and made a small batch with toasted slices of sourdough bread as a base, covered with a healthy slathering of ricotta cheese mixed with fresh chopped rosemary, toasted pine nuts, all topped with sliced baby bella mushrooms from our CSA box sauteed in a little Garlic Gold olive oil. Delish!

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