Holiday Warm-Up: Hot Buttered Rum



Hot Buttered Rum
makes one mugful

1 oz rum
1 teaspoon raw sugar
1/2 teaspoon unsalted butter

1. Boil a small sauce pot of water over high heat.
2. Add the rum, sugar, and butter to the bottom of a mug.
3. Pour the boiling water into the mug.
4. Stir to combine.
SHARE:

No comments:

Post a Comment

© A Less Processed Life. All rights reserved.
BLOGGER TEMPLATE MADE BY pipdig